Angus Beef — Certified Angus Beef

Angus Beef — Certified Angus Beef

Quality, consistency and standards

The Angus Beef line features premium cuts in various weights, offering the market a product of the highest quality.

Angus Beef cuts come from carcasses graded by Brazil Beef Quality according to 11 quality attributes and have been certified by the Brazilian Angus Association since 2008.

Quality, consistency and standards
  • Origin
  • The VPJ
    beef
    difference
  • Angus
    genetics
  • Certification
  • International
    credibility
  • Carcass
    grading
  • Healthy
    product
  • Premium
    quality
Brazil Beef ClassificadoCertified Angus Beef — Brazilian Angus Association
  1. Beef from certified Angus cattle, with guaranteed origin.
  2. Young females or castrated males, a guarantee of tender meat.
  3. Known for early maturity and superior meat quality.
  4. 100% of the beef certified by the Brazilian Angus Association.
  5. The Certified Angus Beef Program processes are audited by the German certification body TÜV Rheinland.
  6. Every carcass graded by Brazil Beef Quality, delivering quality and credibility to the consumer.
  7. Beef is a source of omega 3, vitamins and nutrients essential to the human body.
  8. Cuts that surprise with their marbling, flavor, tenderness and juiciness.

Certified Angus beef

Since 2008, the Brazilian Angus Association has certified all Alimentos Angus beef, guaranteeing the breed standard, age and degree of carcass finish. The Certified Angus Beef Program is recognized by the National Confederation of Agriculture (CNA) and is externally audited by the European company TÜV Rheinland, giving international credibility to Alimentos Angus beef.

Certified Angus beef Certified Angus Beef — Brazilian Angus Association

Carcass grading

In 2019, Alimentos innovated once again by implementing a Carcass Grading Program, conducted by Brazil Beef Quality.

100% of the carcasses are individually assessed and graded for quality according to the following attributes:

Brazil Beef QualityFAPESPDNA USP
  • Sex
  • Bos taurus Content
  • Dentition
  • Carcass Weight
  • pH and Temperature
  • Meat Color
  • Fat Color
  • Loin Eye Area
  • Ossification
  • Marbling
  • Fat Thickness

Recipes

Risotto with Filet Mignon and Gorgonzola using VPJ Filet Mignon StripsAngus Beef
Risotto with Filet Mignon and Gorgonzola using VPJ Filet Mignon Strips 45 minServes 1 Person
Short Rib Angus with Herb ButterAngus Beef
Short Rib Angus with Herb Butter 30 minServes 3 People
Garlic and Rosemary Short RibsAngus Beef
Garlic and Rosemary Short Ribs 20 minServes 1 Person
View all Angus Beef recipes

Product line

Angus Beef Fat1

Gordura
Angus Beef Angus Beef Fat
985

Gordura

ArmazenagemCONGELADO
Validade365 DIAS
Peso da Embalagem11,79kg
CaixaAprox. 1 unidades
Peso LíquidoAprox. 12,32 kg
IndicaçãoFOOD SERVICE